Mutton Kothu Parotta

Mutton kothu parotta is a classic South Indian style dish made from mutton and wheat bread. This is a popular Indian breakfast and main course. Kothu parotta is widely eaten street food in the southern parts of India, especially Tamil Nadu, Karnataka and Kerala. Kothu parotta can be made using egg, chicken and also mutton.

Chicken Tikka Biryani – Hyderabadi Recipe

Chicken tikka biryani is one of the most well-known Indian food across the world. Biryani is a savoury Basmati rice dish packed with the flavour of whole spices and juicy pieces of chicken. To note that, chicken tikka biryani can be made in many ways. However, today I am going to show you how to make the most authentic biryani. …

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Food Hacks – Ingredient Hacks and Leftover Recipes

Food hacks are an easy way to optimise your kitchen. These hacks are not lengthy or hard to do. You can add these little ingredients and processes to your daily kitchen life to make it more seamless and efficient. Today I am going to show you a few easy recipes with leftover food and some scrappy cooking recipes. scrappy cooking …

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