Dry fruit power balls are healthy snacks for every age group. Nowadays, as the world is getting accustomed to fast food, it is important to take care of one’s health. These power balls are heatless recipes made from raw dry fruits. However, we are going to use a blender or more traditionally, a pestle and mortar to bind them. Despite being healthy, these power balls are quite delicious and calorie-friendly. These recipes are quick and also easy to make.
Vegan French toast is one of the most prominently eaten French delicacies. This luxurious breakfast is rich in flavour. It is a classic breakfast toast with a French twist. Original French toast has eggs, bread and sugar. This classic breakfast is eaten widely in Europe and America. Today I am going to show you how to make a vegan version of this bread breakfast. You can opt for gluten-free bread if you are looking for more healthy options or are allergic to gluten.
Mutton kothu parotta is a classic South Indian style dish made from mutton and wheat bread. This is a popular Indian breakfast and main course. Kothu parotta is widely eaten street food in the southern parts of India, especially Tamil Nadu, Karnataka and Kerala. Kothu parotta can be made using egg, chicken and also mutton.
Chicken tikka biryani is one of the most well-known Indian food across the world. Biryani is a savoury Basmati rice dish packed with the flavour of whole spices and juicy pieces of chicken. To note that, chicken tikka biryani can be made in many ways. However, today I am going to show you how to make the most authentic biryani. …