Japanese Curry

Japanese Curry – Flavorful Rich Vegan Curry

Lovely  gluten-free Japanese Curry is a satisfying, flavorful and delicious curry with veggies ,and spices, in a one pot. This spicy curry is good to serve over rice and tastes amazing. Ingredients For Japanese Curry:- Two Teaspoons – Cooking Oil(divided) Half – Onion(thinly sliced) Four Cloves – Garlic(finely chopped) One Tablespoon – Ginger(finely chopped) One Tablespoon – Rice Flour Three

Pumpkin Gujiyas

Pumpkin Gujiyas – Baked And Healthy

Ingredients for Pumpkin Gujiyas:- One Cup – Whole Wheat Flour One Cup – All-Purpose Flour + More For Rolling Out The Dough One-Third Cup – Coconut Oil Half Teaspoon – Salt One-Fourth Teaspoon – Cumin Seeds Half Cup – Water PUMPKIN FILLING One Tablespoon – Coconut Oil One Large – Onion(chopped) Two Cups – Pumpkin(peeled and chopped) One Cup –

Baked Penne with Vegetables

Baked Penne With Vegetables – Deliciously Comfort Food

Baked Penne with Vegetables is a super easy full of healthy recipe loaded with fresh vegetables, cheese and butter. You can use vegetables of your choice or depending on what you have in your kitchen and serve your children without any fear as kids also like to eat it. Ingredients For Baked Penne with Vegetables:- Two – Red Peppers (cut

Vegan Samosa With Mango Chutney

Vegan Samosa With Mango Chutney – Famous Indian Snack

The Vegan Samosa With Mango Chutney is a quick and easy version of traditional Indian samosas. It is baked instead of frying so it is totally light and good for health snack with tangy mango chutney. INGREDIENTS FOR BAKED VEGAN SAMOSA:- Ten – Pastry Sheets Three Medium – Potatoes One – Green Chilli Half Inch – Ginger Two Tablespoons –

Rice Pilaf

Rice Pilaf – Simply Flavourful And Aromatic

Try this vegan Rice Pilaf which is perfect weeknight dinner with available vegetables in your kitchen and easy to make. To enhance the flavour we use the whole spices to make this recipe more aromatic and flavourful. Ingredients For Rice Pilaf:- One And A Half Cups – Basmati Rice One Tablespoon – Cooking Oil One Teaspoon- Cumin Seeds One Medium

Pumpkin Chickpea Lentil Stew

Pumpkin Chickpea Lentils Stew -Fiber+Protein Source

Pumpkin Chickpea Lentils Stew is a delicious vegan and gluten free recipe with fiber and protein packed meal. This stew is full of protein and fiber because of lentils, and spices give the recipe a different taste and a twist of lemon juice.Hope you like this recipe of pumpkin chickpea lentils stew as you did like my previous  recipe Chickpea

Chickpea Salad Wrap

Chickpea Salad Wraps – No Cook Lunch

Chickpea Salad Wraps is a perfect healthy recipe for any lunch recipes or party with creamy dressing. It takes less time to prepared a delicious, no cook lunch. Hope you like this chickpea salad wraps as you did like my previous recipe Black Bean Burgers. Ingredients:- 500 Grams – Chickpeas(rinsed and drained) One Cup – Honeycrisp Apples(small diced) One-Third Cup

Mixed Vegetable Curry

Mixed Vegetable Curry – Popular Dish Of Maharashtra

Mixed Vegetable Curry is a curry recipe with thick, spicy gravy based curry made with different vegetables for variation along with Indian Spices to make this curry spicy and flavorful. Hope you like this recipe as you did like my previous recipe Potato Broccoli Curry. Ingredients For Mixed Vegetable Curry:- One-Third Cup – Dry Coconut(grated) One Teaspoon – Dry Coriander Seeds Two –

Vegetable Korma

Vegetable Korma – Boiled Vegatable Creamy Curry

Vegetable Korma is a boiled vegetable cooked in a creamy and spicy curry and is really very easy to prepare. Hope you like this recipe as you did like my previous recipe Soya Rice. Ingredients For Vegetable Korma:- Two Teaspoons – Poppy Seeds One-Fourth Cup – Cashew Nuts One-Fourth Cup – Grated Coconut(fresh) One – Green Chili(chopped) One – Green

Soya Rice

Soya Rice – Protein Packed Nutritious Pulao

Soya Rice is a nutritious soya chunk and rice recipe with fresh vegetables and aromatic spices to make it a balanced meal. Hope you like this recipe as you did like my previous recipe Chocolate Chip Cookies. Ingredients for Soya Rice:- Half Cup Each of  – Basmati Rice And Soya Chunks One-fourth Cup – Carrots(finely chopped), And Green Peas(Fresh or Frozen) Half Teaspoon