Buckwheat Crepes | Buckwheat Crepes for Everyone: Gluten-Free and Delicious

A delicious recipe for gluten-free buckwheat crepes. The slightly nutty taste of buckwheat gives this crepes the perfect touch and can be served as breakfast or dessert. What is buckwheat? Buckwheat is not a form of wheat, but rather a seed from a flowering plant related to rhubarb and sorrel. Despite not being a member of the grass family, it …

Read More …

Vegan Platter | Vegan falafel

Due to recent trends, becoming vegan has been proven to be quite popular. However, the most common complaint among people who recently turned vegan is that — there are really limited options. I disagree with that complaint. Today, I am going to show you how to make a delicious Middle Eastern Mezze falafel platter. Most people don’t know that several …

Read More …

Dosa | Indian Dosa | Dosa Batter

Dosa who don’t know dosa ? Well if you call yourself big fann of Indian Food then yes, this is the most popular Indian food. What you will find in this post ? If you have such question then let me clear you will get all information with answers to all your question. All recipes you find here is tried …

Read More …

Easy Palak Paneer | Vegan Palak Paneer | Instant Pot Palak Paneer

Easy Palak Paneer is a quick recipe made with cottage cheese and spinach and well known for the taste as well as health ingredients combination. Vegan Palak Paneer is something which is trendy now days. Here the cottage cheese is replaced with tofu i.e soy milk. Tofu has very high protein along with other nutrients. Furthermore, spinach which has high …

Read More …

Rajgira Paratha

Healthy gluten free flat breads made with rajgira flour. Usually made during fasting days, but you can made even your regular days. It gives you nutrients during your fasting. Ingredients 250 Grams – Rajgira Flour(Amaranth Flour) Two – Medium Potatoes Half Teaspoon – Cumin Powder Two – Green Chillies(finely chopped) Rock salt as required Ghee as required Directions First boil …

Read More …

Exit mobile version