Baklava is a dessert of the Middle East and Mediterranean, and it has numerous variations depending on the country of origin. Turkey, Syria, Lebanon, Greece, Jordan, Israel, Afghanistan, Georgia, Iran, Armenia, and many other countries and regions all have a variation of this pastry, which is made with buttered layers of dough and various kinds of nuts like usually pistachio, …
Due to recent trends, becoming vegan has been proven to be quite popular. However, the most common complaint among people who recently turned vegan is that — there are really limited options. I disagree with that complaint. Today, I am going to show you how to make a delicious Middle Eastern Mezze falafel platter. Most people don’t know that several …
Do you remember the overly hot summers when we used to go out to play and by the time we came back our mom was preparing rooafzah or rasna coolers? It is quite a nostalgic moment for many of us. Since summer is right around the corner, I am going to share 5 refreshing summer cooler recipes. These drinks will …
Mutton Rogan Josh is an amazing curry recipe originating from Kashmir, India. Every curry made in India – like paneer butter masala or chicken tikka masala use a special gravy base made up of onions, tomatoes and cashew nuts. However, mutton rogan josh does not use any gravy base and is simply made from yoghurt and spices. I have tried …
A classic Indian Dessert that is loved and made to celebrate an occasion in a household. A simple milk based soft balls soaked in sweetened milk. This juicy Indian Dessert brings a smile in the face of kids, adults and even older people. The happiness of having an Indian sweet during the festival is ultimate and absolutely joyous. Rasmali is …
Christmas is one of the most awaited holidays all over the globe. It is the season filled with joy and love. During Christmas, it is common for families to gather up and celebrate together. Right from freshly baked cookies to delicious eggnog, everything around screams pure celebration. Today, I am going to show you one such easy Christmas casserole recipe …
Dosa is a breakfast dish widely eaten in the Southern parts of the Indian sub continent. Dosa is made up of a batter consisting 2 parts of lentils and 1 part of rice. This batter is left to ferment at least for a night before making dosas. Dosa as a dish, has become so popular all over India that there …
Chole is nothing but, chickpeas or what we call commonly in India, Channa. Channa masala is a widely eaten delicacy in India. India is a vegetarian-populated country. So, we had to come up with various renditions of curries. We also know that chickpeas are also popular in Mexican cuisine. The texture and the flavour of channa are very versatile. It …
Tacos are a staple of Mexican cuisine. Many countries have adapted and made their versions of tacos over the years. However, the original tacos have great flavour and Mexican roots attached to them. Tacos are nothing but tortilla with different types of fillings. Avocado smash or what you call, guacamole is one of the most famous go-to fillings in a …
Cajun baked potatoes are one of the easiest vegan appetisers to make. They are delicious and full of flavour. This recipe of cajun baked potatoes uses really simple ingredients. However, it is packed with flavour and crunch. Today I am going to show you how to make my version of vegan cajan baked potatoes. My recipe is inspired by the …